Hops Ahtanum 1lb Pellet - Beyond The Grape On-Premise Winemaking & Home Brewing Supplies

Hops Ahtanum 8oz Pellet

$16.00
Days Hours Minutes Seconds

Pedigree

Open pollination. Developed by Select Botanicals

 

                                        

Brewing Usage

Aroma

Aroma

Floral, earthy, citrus and grapefruit tones

Possible Substitutions

  • Cascade

Typical Beer Styles

  • Pale Ale

Additional Information

 Named in honor of the area where Charles Carpenter established the first hop farm in 1869.

Storage Stability

Fair to Good

Alpha Acids

5.7 - 6.3%

Beta Acids

5.0 - 6.5%

 

Co-Humulone

30 - 35%

Total Oil

0.8 - 1.2 mL / 100g

 

Myrcene

50 - 55% of total oil

Humulene

16 - 20% of total oil

 

Caryophyllene

9 - 12% of total oil

Farnesene

< 1% of total oil

 

General Trade Perception

Used for its aromatic properties and moderate bittering qualities

Ahtanum™ (YCR 1 cv.) is an aroma-type cultivar bred by
Yakima Chief Ranches. It is used for its aromatic properties
and moderate bittering. The variety is named after the
location where Charles Carpenter established the first hop
farm in the Yakima Valley in 1869.
Yield (kilos per hectare) 2,050 - 2,250
Yield (lbs per acre) 1,775 - 1,950
Alpha Acids 5.7 - 6.3%
Beta Acids 5.0 - 6.5%
Cohumulone (% of alpha acids) 30 - 35%
Total Oils (Mls. per 100 grams dried hops) 0.8 - 1.2
Myrcene (as % of other oils) 50 - 55%
Caryophyllene (as % of other oils) 9.0 - 12%
Humulene (as % of other oils) 16 - 20%
Farnesene (as % of other oils) 0.0%
Storage (% alpha acids remaining after 6 months storage at 20° C) Fair to Good
Possible Substitutions Cascade

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